However, we also found that the hinge was easy to move and push together without cramping or exerting our hands. We found that inserting one clove at a time and rolling the tube on the counter removed the peels with a few motions, but noted that it may get tiring to peel a whole bulb's worth of garlic this way. The handles are designed for comfort, making it easy to squeeze, and when it’s time for cleaning, the press is dishwasher-safe.įor testing, we tried pressing peeled cloves, prepping them with the included peeler tube. The Alpha Grillers garlic press is made from heavy-duty stainless steel, so it’s strong enough to crush unpeeled garlic and won’t stain, rust, or retain odors. As a bonus, the stainless steel helped remove the garlic scent as we cleaned the press. This stainless steel tool is dishwasher-safe, but we found it easy to hand wash. The press also worked great with ginger during testing, only leaving a small amount of fibers behind. The large square holes produced a mince more typical of knife-cut garlic, but repeating the process gives a finer mince with the same high yield. We liked this press for peeled garlic and even oversized unpeeled cloves. Then, just scoop the garlic out to use in recipes. All you need to do is put a garlic clove on your work surface, place the press on top, and while applying a little pressure, rock it back and forth to squeeze the garlic through the holes. Unlike a standard garlic press, this garlic rocker doesn’t have any moving parts, which makes it ideal for folks who may struggle with squeezing a press (it also requires less storage space). The Joseph Joseph Garlic Rocker Is So Much Better Than a Garlic Press-Here's Why For effortless and perfectly minced garlic in minutes, this sturdy little tool is your answer. Plus, the plastic handle makes it comfortable to grip and it didn't seem flimsy or like it might break. We also noted how the included scraper mechanism made the garlic extraction and clean-up a breeze Nothing got stuck in the crevices and it is dishwasher safe. It produced the ideal quantity and consistency of minced garlic and was easy enough to use for both beginners and more advanced home cooks. We love how efficiently this press worked during testing, handling multiple cloves with ease and extracting the peel easily. In this case, "Garject" is a mashup of "garlic" and "eject." Dreamfarm loves to come up with creative mash-up names for its cooking tools. If I ever see them at a store, I’ll buy 10 a time.If you're looking for the best garlic press in terms of value, look no further than this lightweight plastic model with features like fine mincing results, an eject button, and multiple clove capacity. It’s the most efficient peeler that’s out there. Sometimes with kitchen tools you want complex, awesome technology, but sometimes you just want the simplest thing ever, and this is it-simplicity at its best. And this design - it’s the most comfortable way to peel, and you don’t have to worry about nicking the end of your fingers, which is a problem with those stick peelers. It’s easy to clean because it has no nooks, and easy to store because it has the hole, so you can hang it on a hook. You can peel using the entire blade - other peelers don’t allow you to do that. I love the flexibility - it curves around whatever vegetable you are peeling. You peel 100 percent faster with this than with any other peeler. There’s a little hole at the end, and you just loop your index finger into it, gripping the peeler with your thumb and middle finger all you have to do to peel a vegetable is just pull. You don’t know how bad you have had it until you have something this good. Normally, when you’re peeling something, you’re always thinking, I wish this were easier. I discovered it working at the French Laundry - a Kuhn vegetable peeler was one of the mandatory items the chef required you to come to work with. For the month of November, we’ll be pulling together the items you’ll need to have as seamless a Thanksgiving as possible.
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